Starters
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SMOKED SCOTTISH SALMON $13
Cold-Smoked in Carpinteria
Diced Tomato and Red Onion
Caper and Chopped Egg
Toast Points
GARLICKY ESCARGOT $11
Imported Escargot Pan-Flashed in a
Roasted Garlic Butter Sauce
CHILLED JUMBO SHRIMP $16
Traditional Cocktail Sauce
CRAB CAKES $12
Pan Sautéed Lump Crabmeat in Crispy Cakes
Fresh Basil & Tomato Beurre Blanc
STEAK TARTAR $16
Prime and Kobe Beef Tenderloin Hand-Chopped
Blended with Worcestershire and Tabasco Sauces
Hard-Boiled Chopped Egg, Dijon Mustard
Chopped Parsley and Red Onion
SEA SCALLOPS $12
Pan-Flashed Scallops in a White Wine and Garlic Butter
Onion Tartlet
Truffle Vinaigrette
TUNA TARTAR $12
Sushi Grade Yellowfin Tuna Hand-Chopped
Panko Coated Sushi Rice Cake
Wasabi Cream Sauce
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Soups
LOBSTER BISQUE $8
Dry Sack Sherry Drizzle
RED ONION $6
Melted Gruyere on Crouton
CLASSIC SPLIT PEA $6
Grilled Applewood Smoked Canadian Bacon
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Salads
RODNEY’S WEDGE $9
Chilled Wedge of Iceberg Lettuce
Vine Ripened Tomatoes and Applewood Smoked Bacon
Chunky Blue Cheese Dressing
BEEFSTEAK TOMATOES $10
Sliced Vine Ripened Tomatoes
Point Reyes Blue Cheese, Thin Sliced Red Onion, Balsamic Reduction
CLASSIC CAESAR $9
Crisp Romaine tossed in Caesar Dressing, Toasted Croutons
Anchovy Fillet and Shaved Romano Cheese
RODNEY'S CHOPPED SALAD $9
Chopped Crisp Iceberg Lettuce, Cooked Egg, Vine Ripened Tomato
Mushrooms and Point Reyes Blue Cheese Crumbles, Buttermilk Dressing
WARM SPINACH SALAD $10
Baby Spinach, Shaved Red Onion, Roasted Pancetta
Cyprus Grove Goat Cheese, Warm White Balsamic Vinaigrette
BUFFALO MOZZARELLA
VINE RIPENED TOMATO STACK $10
Extra Virgin Basil Olive Oil & Balsamic Reduction
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Steaks & Chops
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Rodney's beef is USDA Prime and has been dry aged 28 days allowing
the natural aging to cause the beef to become tender and sweet.
All steaks and chops are char-grilled and are available with choice of sauce.
Steak House Butter ~ Green Peppercorn ~ Béarnaise
Bordelaise ~ Irish Whiskey Demi-Glaze
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NEW YORK STRIP STEAK 14 oz. $41
Boneless Center Cut Sirloin Steak
FILET MIGNON 6 oz. $28 ~ 9 oz. $39
Completely Trimmed & Center Cut
WAGYU KOBE BEEF TENDERLOIN 8 oz. $65
Unsurpassed Flavor and Tenderness.
PORTERHOUSE 28 oz. $58
One Half New York Strip and One Half Filet Mignon
DELMONICO 20 oz. $46
Bone-in Center Cut Ribeye Steak
DOMESTIC LAMB CHOPS $41
Two Double Rib Chops
PORK CHOPS $24
Two Center Cut 8 oz. Chops
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Seafood & Shellstock
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ROASTED SHRIMP SCAMPI $24
Large White Shrimp Roasted in Butter with Lots of Garlic
White Wine, Fresh Lemon Juice, Chopped Parsley and Paprika
PAN-FLASHED SEA SCALLOPS $29
Saffron Aioli
BROILED LOBSTER TAILS $58
Twin Cold Water Tails, Drawn Butter
ROASTED SALMON FILLET $20
Rosemary and Lemon-Infused Honey Glaze
ROASTED DOVER SOLE FILLETS $29
Lump Crabmeat Stuffing, Lemon Butter
CHAR-GRILLED LINE-CAUGHT SWORDFISH $29
Lime-Tequila Butter
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Specialties
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SURF & TURF $57
One 6 oz. Filet Mignon and One 6 oz. Lobster Tail, Drawn Butter
RODNEY'S MIXED GRILL $49
Lamb Chop, Filet Mignon and Roasted Garlic Shrimp Scampi
PAN-FLASHED CHICKEN FLORENTINE $20
Breast of Chicken on Creamed Spinach, Hollandaise Sauce
CHAR-GRILLED GROUND KOBE BEEF STEAK 16 oz. $22
Tender, Juicy and Full Flavored Kobe Beefsteak, Onion Ringlets
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Side Offerings
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SAUTÉED MUSHROOMS $8
CREAMED SPINACH $6
ASPARAGUS HOLLANDAISE $9
PAN-FLASHED GREEN BEANS $6
SHAVED ONION RINGLETS $6
BAKED POTATO $4
SHOESTRING POTATOES $5
ROASTED GARLIC MASHED POTATOES $5
POTATOES & ARTICHOKE AU GRATIN $6
ANNA POTATOES $6
Baked Sliced Potatoes, Butter & Gruyere
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Wine List
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Fess Parker Wine, Santa Barbara County
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White Wine
Fess Parker Winery Chardonnay
Fess Parker Winery Chardonnay ~ Ashley’s Vineyard
Fess Parker Winery Riesling
Fess Parker Winery Viognier
Red Wine
Fess Parker Winery Pinot Noir
Fess Parker Winery Pinot Noir “American Tradition”
Fess Parker Winery Pinot Noir ~ Ashley’s Vineyard
Fess Parker Winery Syrah
Fess Parker Winery Syrah ~ Rodney’s Vineyard
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California White Wines
Champagnes
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Louis Roederer Cristal, France
Moet et Chandon, Cuvee Dom Perignon, France
Moet & Chandon, “White Star,” France
Taittinger, La Francaise Brut, France
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| Sparkling Wines |
Schramsberg, Blanc de Blancs, Napa
Roederer Estate, Mendocino, L’Ermitage Brut
Mumm, Napa, Brut Prestige |
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Byron Estate, Santa Barbara ~ Nielson Vineyard
Kenneth Volk, Paso Robles ~ Sierra Madre Vineyards
Villa Mt. Eden, Santa Maria ~ Bien Nacido Vineyard
Robert Mondavi Winery, Napa “Reserve”
Stags Leap Winery, Napa
Far Niente Winery, Napa
Frei Brothers Winery, Sonoma
Sonoma Cutrer Vineyards, Russian River Ranches |
| Sauvignon Blanc |
Beckman Vineyards, Santa Ynez
Brander Vineyard, Santa Ynez
Barnwood Vineyards, Santa Barbara “The Border”
Justin Winery, Paso Robles
Fortress Vineyards, Lake County |
| Viognier |
| Bridlewood Winery, Santa Ynez |
| Pinot Gris |
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Taz Vineyards, Santa Barbara
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Pinot Grigio
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Palmina Santa Barbara ~ Alisos Vineyard
Sanford Winery, Santa Barbara
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Gewurztraminer
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| Firestone Vineyard, Santa Ynez |
|
| California Red Wines |
| Pinot Noir |
Au Bon Climat, Santa Barbara
Summerland Winery, Santa Barbara
Taz Vineyards, Santa Barbara
Taz Vineyards, Santa Barbara ~ Fiddlestix Vineyard
Consilience Wines, Santa Barbara ~ Ashley’s Vineyard
Alma Rosa Winery, Santa Barbara
Byron Estate Vineyards, Santa Barbara
Hartley Ostini Hitching Post Winery, Santa Barbara “Corkdancer 5.1”
Foley Estates Winery, Santa Rita Hills
Fiddlehead Cellars, Santa Rita Hills “Lollapalooza”
Whitcraft Winery, Santa Rita Hills ~ Melville Vineyard
Wild Horse Winery, Paso Robles |
| Syrah |
William James Cellars, Santa Barbara
Lincourt Vineyards, Santa Barbara
Zaca Mesa Winery, Santa Barbara “Black Bear”
Jaffurs Wine Cellars, Santa Barbara ~ Verna’s Vineyard
Blackjack Ranch, Santa Barbara ~ Maximus Estate
Curran Wines Santa Barbara ~ Reeves Ranches
Foxen Vineyard, Santa Barbara ~ Williamson-Dore Vineyard
Curtis Winery, Santa Barbara ~ Crossroads Vineyard
Andrew Murray Vineyards, Santa Barbara “Roasted Slope”
Longoria Winery, Santa Barbara ~ Alisos Vineyard
Ken Brown Wines, Santa Maria ~ Bien Nacido Vineyard
Bridlewood Estate Winery, Central Coast |
| Petite Sirah |
Barnwood Vineyards, Santa Barbara “Long Shadow”
Epiphany Cellars, Santa Barbara Rodney’s Vineyard
Jaffurs Wine Cellars, Santa Barbara ~ Thompson Vineyard
EOS Estate Winery, Paso Robles “Cupa Grandis” Reserve
David Bruce Winery, Central Coast |
| Pink Wines |
Epiphany Cellars Santa Barbara Grenache Rose
Curtis Winery, Santa Barbara Heritage Rose |
| Zinfandel |
ESO Estate Winery, Paso Robles
Rosenblum Cellars, Mendocino ~ Eagle Point Vineyard
Akin Estates, Lodi ~ Marley Vineyard
St. Francis Vineyards, Sonoma “Old Vines” |
| Meritage / Blends |
Beckmen Vineyards, Santa Barbara “Cuvee Le Bec”
Barnwood Vineyards, Santa Barbara “Trio”
Kunin Wines, Central Coast “Pape Star”
Justin Winery, Paso Tobles “Isosceles”
Franciscan Estates, Napa “Magnificat”
Girard Winery, Napa “Red”
Niebaum-Coppola, Napa “Rubicon” |
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Cabernet Sauvignon
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Barnwood Vineyards, Santa Barbara
Brander Vineyard, Santa Ynez “Reserve”
Beckmen Vineyards, Santa Ynez
Justin Winery, Paso Robles
Franciscan Oakville Estates, Napa
Turnbull Wine Cellars, Napa
Fisher Vineyards, Napa “Coach Insignia”
Merryvale Winery, Napa “Reserve”
Stags Leap Winery, Napa
Silverado Vineyards, Napa
Beringer Wine Estates Napa “Knights Valley”
Jordan Winery, Alexander Valley
Simi Winery, Alexander Valley
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Merlot
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Summerland Winery, Santa Barbara
Blackjack Ranch, Santa Barbara ~ Billy Goat Hill Estate
Westerly Vineyards, Santa Ynez
Burgess Cellars, Napa
Frei Brothers Winery, Sonoma
Kenwood Vineyards, Sonoma ~ Massara Vineyard
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Rodney's Specialty Martinis
Dirty Vodka Martini
Absolut Vodka, Dry Vermouth, Olive Brine, Spanish Olives |
Cosmopolitan Martini
Absolut Vodka and Cointreau with Cranberry and Lime Juice |
Barra Citrus Fizz
Fresh Lemon Juice Shaken with Egg White, Simple Syrup, Pernod and Absolut Citron Vodka, Ginger Ale Topper |
Negroni
Bombay Sapphire Gin, Compari and Sweet Vermouth, Lemon Spiral |
Emerald Martini
Absolute Vodka and Midori with a Splash of Pineapple Juice |
Flirtini
Absolute Vodka, Cointreau and Pineapple Juice with a Champagne Topper |
Dark & Stormy
Gosling’s Dark Rum and Ginger Beer on Ice in a Tall Glass |
Lugigi
Cointreau, Bombay Sapphire Gin and Dry Vermouth Stirred with Grenadine and Fresh Orange Juice |
Purple Rose Martini
Quady Winery’s Black Muscat Dessert Wine and Bombay Sapphire Gin, Lemon Spiral |
Lemon Drop Martini
Absolute Citron Vodka and Triple Sec with Fresh Lemon Juice, Lemon Spiral |
Mojito
10 Cane Rum with Crushed Fresh Mint, Fresh Lime Juice and Simple Syrup in Sparkling Water |
Ice Blue Martini
Absolut Citron Vodka and Blue Curacao Lemon Spiral |
Rodney’s Bellini
Mumm Napa, Brut Prestige and Peach Schnapps |
Rob Roy
Chivas Regal and Sweet Vermouth, Maraschino Cherry |
Stinger
Courvoisier VSOP and White Crème de Menthe on the Rocks |
Mockingbird
Herradula Anejo Tequila, Green Crème de Menthe and Lime Juice, Lime Spiral |
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Rodney's Proudly Serves
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Vodka
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Absolut
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Absolut Citron
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Belvedere
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Chopin
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Ketel One
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Smirnoff
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Stolichnaya
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Tequila
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Patron Anejo
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Patron Silver
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Sauza
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Tres Generaciones
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Cuervo 1800
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Cuervo Gold
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Gin
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Beefeater
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Bombay
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Bombay Sapphire
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Tanqueray
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Rum
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Captain Morgan
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Myer's
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Malibu
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Bacardi
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Bacardi Silver
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Single malt
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Glenlivet Speyside
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Glenlivet 18 Year
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Glenfiddich Highland
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Oban West Highland
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| Taliskre, Isle of Skye |
| Glenkinchie, Lowland |
| Lagavulin, Isle of Italy |
| Dalwhinnie |
| Cragganmore, Speyside |
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Cognac/Armagnac
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Remy Martin VSOP
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Courvoisier Napoleon
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Courvoisier VS
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Courvoisier VSOP
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Courvoisier XO
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Hennessy VSOP
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De Montal Armagnac
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La Garde 1961 Armagnac
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Bourbon
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Jim Beam KSBW
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Booker 7
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Year Knob Creek
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Maker's Mark
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Wild Turkey
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Scotch
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Johnnie Walker
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Black Label
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Chivas Regal
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Cutty Sark
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J & B
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Johnnie Walker
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Red Label
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Dewar's White Label
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Whiskey
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Bushmill's Irish Whiskey
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Canadian Club
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Jack Daniels
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Seagram's 7
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Seagram's VO
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Southern Comfort
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On our menu...
Starters
Salads
Vegetables
Potatoes
Steaks & Chops
Seafood
Specialties
Wine List
Specialty Martinis
Liquors |